By elliptical grind I assume you mean a somewhat elliptical cross section to the blade with out spine being sharpened to a second edge? I like this form, and wondered if I was the only one that ever noticed. This seems to be a natural evolution in form for me from hand filing blades. I've also "swamp" the spine on almost all the knives I make, that is make spine a shallow concave curve, and also on the sides,i.e. thin an area below the spine and let it feather off to guard and tip area. Like I say, this purely personal evolution from hand filing. Now a perfectly geometrically perfect flat grind seems clunky and "wedgey" to me. Are we thinking along the same lines?