- Joined
- Mar 6, 2017
- Messages
- 116
I am deciding if i should get a brkt gunny or bravo or f1pro. I prefer the bark river cpm 3v over cos. I prefer the look of the f1 pro but feel of the gunny and bravo.
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Which is even more crazy how I dropped that knife and barely had any damage at all.. I can try to take a picture later but I can't seem to upload any photos from my iPhone to bladeforumns because the media is too bigThe only caveat with the CS master hunter is how thin that tip gets in comparison to the F1 or brkt. The distal taper on it is crazy.
Why is that? I haven't heard of problems with BRKTs 3V. A search on bladeforums and Google only contained praise for their rendition of 3v. Do you have anything to give substance to that claim?if you prefer the look of the F1 but want 3v steel, why not go with a Cold Steel master hunter? They look almost identical but the CS has 3v steel. I'd trust the 3v steel on the Cold Steel over the 3v of the BRKT as well.
Never heard anything bad of bark rivers 3v.. like you said only praiseWhy is that? I haven't heard of problems with BRKTs 3V. A search on bladeforums and Google only contained praise for their rendition of 3v. Do you have anything to give substance to that claim?
Why is that? I haven't heard of problems with BRKTs 3V. A search on bladeforums and Google only contained praise for their rendition of 3v. Do you have anything to give substance to that claim?
Interesting, I have seen BRKT chipping threads, but this is the first I have seen one involving their 3V. They are sometimes accused of thinning the edge to the point lateral stress easily causes chips. I had a Spyderco Puukko in S30V ground to zero that chipped until I put a secondary bevel on it. Did you eliminate the edge thickness as a contributing factor?Yes, I had a Bravo 1.5 that another friend bought and then sold to me before I sold it, it came new with a tiny chip in the edge and got a few more from general camping duty where my Becker BK9 survived worse without even a dent. It put me off of BRKT because that kind of money buys better quality elsewhere, and seeing more than a few stories of chippy edges around the forums (plus plenty other less savory issues with 'em) I'd put my money towards CS first and a few other brands before I go for BRKT.
Interesting, I have seen BRKT chipping threads, but this is the first I have seen one involving their 3V. They are sometimes accused of thinning the edge to the point lateral stress easily causes chips. I had a Spyderco Puukko in S30V ground to zero that chipped until I put a secondary bevel on it. Did you eliminate the edge thickness as a contributing factor?
Why is that? I haven't heard of problems with BRKTs 3V. A search on bladeforums and Google only contained praise for their rendition of 3v. Do you have anything to give substance to that claim?
Doesn't mean it was the heat treat.. the edge was probably too thin.. I'm pretty sure brkt sends their knives off to be heat treated but I could be wrong.Yes, I had a Bravo 1.5 that another friend bought and then sold to me before I sold it, it came new with a tiny chip in the edge and got a few more from general camping duty where my Becker BK9 survived worse without even a dent. It put me off of BRKT because that kind of money buys better quality elsewhere, and seeing more than a few stories of chippy edges around the forums (plus plenty other less savory issues with 'em) I'd put my money towards CS first and a few other brands before I go for BRKT.
Doesn't mean it was the heat treat.. the edge was probably too thin.. I'm pretty sure brkt sends their knives off to be heat treated but I could be wrong.
That's understandable and I agree with you however I still do understand that it can happen and will continue every once in awhile. Not every knife that leaves bark river is going to be perfect but I'd be more interested in how they would handle that issue. It does t sound like you tried to get in touch with them which for me would have been the first thing I would've done but Either way that sucksTheir 3v knife chipped on me, only 3v knife I've had that chipped. Edge thickness, heat treat, etc., for that kind of money it shouldn't have had that issue regardless of the reason for it. Combined with their other issues I'm just not happy recommending them considering with their price point you can get better.
That is too bad. I actually like their knives, but I also like working on knives. I have never been satisfied with Bark Rivers so I always put new handles on or used my round chain file and sandpaper to refine the handle contours. With some elbow grease they have been some of my favorite knives. For what they cost I would expect better QC. Honestly though I haven't bought one in a few years and always bought them expecting to do work on them.I didn't mess with the edge before or after the chipping, I just sharpened the chips out and sold it at a discount.