• The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details: https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
    Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
    Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.

  • Today marks the 24th anniversary of 9/11. I pray that this nation does not forget the loss of lives from this horrible event. Yesterday conservative commentator Charlie Kirk was murdered, and I worry about what is to come. Please love one another and your family in these trying times - Spark

Fairly Knives Photos

The teak rigger wrestling with some bull kelp at Hidden Beach in Aptos, CA...

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-Xander
 
I feel bad for taking my drunken bottle opener pic with my Fairly keychain tool. You can't even see the thing. That teak rigger there has like agents and modeling contracts and soft soft lighting.
 
Thanx guys! I love this knife! It was a really fun project working with Daniel on this one. It is all his design, I just gave him a set of parameters to include and the rest was up to him! It was really cool to see that he utilized this design in the Ti backpacker too.

I really appreciate that this knife still draws a crowd every time I show it here, a testament to Daniels work!


-Xander
 
I still need to get me one of dem der fancy snazzy key chain tools! Question, how hard is it to open a beer while the keys are in the ignition? :p


-X
 
Hello Daniel!

Looking great - signature material... ;)

Best regards,
Alex

PS: when can we get some? :)
 
A.l.e.x. said:
Hello Daniel!

Looking great - signature material... ;)

Best regards,
Alex

PS: when can we get some? :)
Click to expand...

Hey nice signature yourself! :D I am a big fan of your work.

I'm working on three more of the folders at the moment. I have been spending a lot of time getting my process fine tuned and am going to full folder mode soon!
 
Love that adonizing, its the small touches and details that help make your blades awesome.
 
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So here is the DFK tanto cutting up watermelon rinds to feed sea turtles off the coast of Isla de la Plata, Ecuador. Who knew sea turtles loved watermelon rind?

I have a few other photos I took in macro and BF is saying size is too large. Any ideas?
 
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