hey guys/gals,
what are your favorite types of wood/ivory/bone to use for knife handles and why? i'm particularly interested in type of wood/whatever else, hardness, workability, innate attributes, durability, and anything else that you feel is important about it. Ex. ironwood, cocobola, snakewood, ivory, etc.
thx,
ard
what are your favorite types of wood/ivory/bone to use for knife handles and why? i'm particularly interested in type of wood/whatever else, hardness, workability, innate attributes, durability, and anything else that you feel is important about it. Ex. ironwood, cocobola, snakewood, ivory, etc.
thx,
ard