Andy,
If the recluse is still available I would like to take it. Now, and after this, I am going on a fiddleback diet/rehab. Good luck at the show by the way, and try not to eat too much Picanha... Ask for Chimichurri sauce as well, it goes well with all that meat!
2013 0510 008 – Recluse, Stabalized dyed curly Maple, Scandi on 1/8” thick steel - $250
Guido
If the recluse is still available I would like to take it. Now, and after this, I am going on a fiddleback diet/rehab. Good luck at the show by the way, and try not to eat too much Picanha... Ask for Chimichurri sauce as well, it goes well with all that meat!
2013 0510 008 – Recluse, Stabalized dyed curly Maple, Scandi on 1/8” thick steel - $250
Guido