Fillet knife ATS-34& G-10

DJJ

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Apr 6, 2008
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482
Made from 3/32" ATS-34 steel,HT and cryo to tested 60-61 rc
11 1/2" overall length,6 1/4" blade from tip to front of scales
Flat ground blade apprx.5/8 wide in front of handle
Red over White G-10 scales with 3 flared 1/4" SS tubes
8-9 oz hand stitched leather sheath with belt loop and dangler
Asking $165.00 includes US shipping
Paypal or USPS MO

Thanks for looking
Dennis
 
Lovely knife Dennis. I would think that a Filet blade is the most challenging of all to get perfectly even side to side and along the length ? This one looks Masterfully done.
roland
 
Thanks for the comments dasman and roland,very much appreciated
Bit of a challenge to get them ground that thin,just take your time and keep them cool.
 
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