Has anyone used this technique? anyone know how its done?
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Filleting Fish
- Thread starter Black
- Start date
- Joined
- Nov 18, 2009
- Messages
- 1,258
Im not sure if its the same way they do it but I run my knife along the tops of the ribs right next to the spine, so that the only thing holding the fillet on the spine is the ribs.
I then grab the head and the end of one of the fillets and pull apart, the ribs will pull out of the fillet and you are ready to cook!
I then grab the head and the end of one of the fillets and pull apart, the ribs will pull out of the fillet and you are ready to cook!
- Joined
- Jun 7, 2007
- Messages
- 14,463
Never tried it, but it looks like a good method.