- Joined
- Jan 15, 2013
- Messages
- 2,496
Hello. Just received my first small left handed Sebenza today. It seems like I ordered it about 8 months ago (actually, I ordered it on the 18th.... It just seemed like I waited that long) from Bladehq. Hats off to them by the way. The knife was shipped quickly and well packed.
My first observations are what an impressive knife. The fit and finish are perfect. The sand blasted scales offer a nice grippy surface. Lock up is at about 80% which I believe is about normal for these knives. Overall, I am really blown away by the knife. The rounding of the spine on the blade is a great touch. The jimping isn't very aggressive but offers a positive purchase. It is going to be hard to use this as an EDC knife but to be honest, I bought it as a user knowing that it will last at least as long as I do. Is the knife worth $350? I don't know it yet but I am not disappointed so far.
Other than removing the lanyard and placing it in my pocket, I've not cut any thing with it yet by the way. With the grind, I'm sure this knife will be a hell of a slicer. With a knife like this, what exactly is worthy of my first cut?
After some use and pocket time, I'll update this post and see if my daily usage equals my first impressions.
Now my question. This knife was born on 2/13/13 (not far from my birthday by the way. Pretty cool) and does not have the "Made in Idaho" stamp on it. Is this normal for a new Sebenza?
Or, is perhaps this a repercussion of this being a left handed knife?
Or, should I start looking for a "made in china" stamp some place?
My first observations are what an impressive knife. The fit and finish are perfect. The sand blasted scales offer a nice grippy surface. Lock up is at about 80% which I believe is about normal for these knives. Overall, I am really blown away by the knife. The rounding of the spine on the blade is a great touch. The jimping isn't very aggressive but offers a positive purchase. It is going to be hard to use this as an EDC knife but to be honest, I bought it as a user knowing that it will last at least as long as I do. Is the knife worth $350? I don't know it yet but I am not disappointed so far.
Other than removing the lanyard and placing it in my pocket, I've not cut any thing with it yet by the way. With the grind, I'm sure this knife will be a hell of a slicer. With a knife like this, what exactly is worthy of my first cut?
After some use and pocket time, I'll update this post and see if my daily usage equals my first impressions.
Now my question. This knife was born on 2/13/13 (not far from my birthday by the way. Pretty cool) and does not have the "Made in Idaho" stamp on it. Is this normal for a new Sebenza?
Or, is perhaps this a repercussion of this being a left handed knife?
Or, should I start looking for a "made in china" stamp some place?