- Joined
- Nov 29, 2005
- Messages
- 475
It's been a while since I've posted... I've been too busy with life to get a lot of time in the shop.
It's my first full grind, and tapered tang... I really like how thin I was able to get it behind the edge...It may be some time before I make another scandi ground knife.
Steel is 154cm, slabs are stab. black ash burl with black liner, & corby rivets.
I was going to try to get $150 for this one with a leather sheath, but I needed to eat so I sold it to my dad for half off. I think he might've gotten an ok deal.
Thanks for looking.
It's my first full grind, and tapered tang... I really like how thin I was able to get it behind the edge...It may be some time before I make another scandi ground knife.
Steel is 154cm, slabs are stab. black ash burl with black liner, & corby rivets.
I was going to try to get $150 for this one with a leather sheath, but I needed to eat so I sold it to my dad for half off. I think he might've gotten an ok deal.
Thanks for looking.