Trying to figure out as much information as possible about this knife. Any help would be greatly appreciated! Will try and load a picture.
Blade:
Straight back 2 & 7/8 inch
Tang stamp:
MULE
Straight side marks:
(4) half circles separated by straight line cuts (3)
Wooden handle with 6 pins,
Blade:
Straight back 2 & 7/8 inch
Tang stamp:
MULE
Straight side marks:
(4) half circles separated by straight line cuts (3)
Wooden handle with 6 pins,