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I dont imagine cutting cable or wire with it. Mostly like.your everyday EDC tasks like you mentioned. Whittling on a hike, making a frog gig, cleaning catfish (they have armor like bones around head) but no batoning or shelter building. But if I'm whittling and I hit a small knot I don't want the blade to chip.I think it is fair to ask what do you plan on cutting with your knife so as to worry about the edge chipping. I can't picture chipping issues with any steel doing knife stuff. I don't think you will chip the aforementioned S30V while slicing carboard, food prepping, opening packages, whittling wood, carving pumpinks and such.Now, if you were to cut cabling, wire, etc... that's a whole different thing.
So again, what do you plan on doing with this knife?
Also my lack of sharpening skills is a factor.
We where all there at one time, and some of us still are!!
Practice and partience.
If you have the extra $ for a grip in 20CV it's worth it (you also get G10 scales) and 20CV has excellent edge retention so you will not be sharpening as much as you would with 154 CM...
The Grip is a user.
The ergo's are excellent, and it does every task very well.
Use your knives man, you can't take em with you!!
Not sure if you've ever owned an axis lock before, but it's addictive fun...
154CM is a great steel, I have always enjoyed using it, and you will find it more than capable.
Using the extra $ to buy better sharpening equipment is a great idea. The importance of Being able to get an edge that works for you can't be understated.
I guess if I go with the Grip do I go with coated vs uncoated and 550 vs 551. Any advantage to having a sheep's foot vs modified drop point or vice versa?
