Richard338
Gold Member
- Joined
- May 3, 2005
- Messages
- 7,649
Still learning and trying to do a different style every time right now.
After seeing all the beautiful subhilts on this forum I had to try it.
These are my first subhilts and also my first hollow ground knives.
They are 154cm with 416 hardware (60 hardness at Peters).
I didn't botch any of the grinds too badly, and just need to do the final sharpening.
The dark parts of the handles are African blackwood.
The white piece is a replacement ivory used for pool cues.
I assembled it first and second guessed the white material, so for the other three I used some light colored stabilized wood. Now the white one has grown on me and might be my favorite.
Now it's time to finish a couple of cheese knives I started...
After seeing all the beautiful subhilts on this forum I had to try it.
These are my first subhilts and also my first hollow ground knives.
They are 154cm with 416 hardware (60 hardness at Peters).
I didn't botch any of the grinds too badly, and just need to do the final sharpening.
The dark parts of the handles are African blackwood.
The white piece is a replacement ivory used for pool cues.
I assembled it first and second guessed the white material, so for the other three I used some light colored stabilized wood. Now the white one has grown on me and might be my favorite.
Now it's time to finish a couple of cheese knives I started...