People should spine whack away as far as I'm concerned. Me, I lick the locking mechanism to see how it tastes. It's an even more informative diagnostic test, in my opinion.
Marci, do you freeze the knife first and see if your tongue will get stuck?

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People should spine whack away as far as I'm concerned. Me, I lick the locking mechanism to see how it tastes. It's an even more informative diagnostic test, in my opinion.
Marci, do you freeze the knife first and see if your tongue will get stuck?![]()
I'll bite. Why you spine whacking a kitchen knife?
Maybe to shake off food that sticks to the blade?
Idk that's the only thing I could come up with.![]()
Maybe to shake off food that sticks to the blade?
Idk that's the only thing I could come up with.![]()
Spine whack tests are not a good indicator of the knives' locking strength or quality. Stop wasting your time and potentially ruining a good knife and hurting yourself.
Sorry I didn't give reason for spine wacking my kitchen knife.
It's a good way to crush some garlic (I don't like side wacking, hehe sounds funny, as it could bend my thin blade).
I'll bite. Why you spine whacking a kitchen knife?
Toyota vs Mazda in a concrete wall crash test, which will be more heavily damaged.
Perhaps we can get someone to collect all the available locking folders, gather some friends to help, get everyone in a circle and do a blade spine percussion test; one could make a video and call it "The Great Whack-off!"
Spine whacking always comes up, because it is an important factor to someone who plans on using a knife for abusive purposes. If it was plain and stupid practice, it wouldn't come up every month.
How do we test a knifes cutting ability? We test it by cutting stuff and seeing how long it can stay sharp
How do we test a lock? Firstly let's define a locks purpose: a lock is to prevent a blade from closing over your hand, when a force is experienced to the rear of a knife. THEREFORE, it's build purpose by nature is to be built to accommodate incorrectly applied forces to the blade.
Having said that, we test a manufacturers steel by cutting stuff, and we test a lock by applying forces in the incorrect way. Hence a spine whack.
It has been quoted many times, by the top manufacturers, that spine whacking lightly is ok to check your lock up is good. Just like the video above, even before you receive your knife, it's been spine whacked by the manufacturer, why? "Because that's how you test the manufacturing quality of a LOCK". If it fails, it isn't doing its job, and needs to be redesigned or checked. They cannot test their lock by cutting things, they need to apply that forbidden force that is so greatly frowned upon.
Simple as pie...