- Joined
- May 25, 2006
- Messages
- 587
hello guys i was wondering what would be the best way to test smaller knifes 6-7 in over all length? on my larger knives i have some seasoned boards that i chop on to test edge holding characteristics but im working on a small fixed blade edc that is just to small to chop with. Are there any standerdized test that i can perform to see how well my blades stack up?
thanks in advance
jon "docdredd" silas
thanks in advance
jon "docdredd" silas