- Joined
- Apr 13, 2017
- Messages
- 2,093
Hey there everybody! Here’s another Gaucho in a Mountain West style up for your consideration. I just love the profile and I hope you do too! This is serial #22-42 so I had it laying around a while as I focused on other things, it finally made it to the bench!
52100- Dimensions - 1/8”” x 11 3/8” OAL and 7” from tip to bolster and the height is 1 1/2”. There’s even some fancy filework on the spine for a little latin flare! Hand sanded to 1200 grit for a clean satin finish. Paul Bos Heat Treat to 60/61.
The near sharp swedge flairs at the tip for extra strength. The balances is on the bolster and the edge was .015” before sharpening. The spine is well rounded for a comfortable thumb.
The handle features a stainless bolster with Mesquite, Leather and elk antler, accented with green fiber and black G10 spacers and a sculpted/ blued steel pommel. It’s finished to 1200 grit, oiled and waxed.
The premium sheath features the real Gaucho man and is a snug fit with great retention yet easy to deploy. So even if you’re not gonna go Gaucho’ing anytime soon this would still make a terrific BBQ blade with a very versatile profile.
Price is $250 (was $265) to your US door, and of course your satisfaction is my only priority. I can accept paypal, check or MO, and the price includes fees and free shipping in the US.
Thanks so much for looking! Please feel free to comment, ask anything here or via PM.
John Cahoon
52100- Dimensions - 1/8”” x 11 3/8” OAL and 7” from tip to bolster and the height is 1 1/2”. There’s even some fancy filework on the spine for a little latin flare! Hand sanded to 1200 grit for a clean satin finish. Paul Bos Heat Treat to 60/61.
The near sharp swedge flairs at the tip for extra strength. The balances is on the bolster and the edge was .015” before sharpening. The spine is well rounded for a comfortable thumb.
The handle features a stainless bolster with Mesquite, Leather and elk antler, accented with green fiber and black G10 spacers and a sculpted/ blued steel pommel. It’s finished to 1200 grit, oiled and waxed.
The premium sheath features the real Gaucho man and is a snug fit with great retention yet easy to deploy. So even if you’re not gonna go Gaucho’ing anytime soon this would still make a terrific BBQ blade with a very versatile profile.
Price is $250 (was $265) to your US door, and of course your satisfaction is my only priority. I can accept paypal, check or MO, and the price includes fees and free shipping in the US.
Thanks so much for looking! Please feel free to comment, ask anything here or via PM.
John Cahoon
