Gec #54 micarta

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Oct 29, 2013
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Well I tried my hand at traditionals and I'm not a fan. Please email me with any questions at dogs2010@ gmail. Com. Thank you!

This is a gec knife that has seen pocket time and has a little patina on the blades from cutting assorted fruits and other times. Has been sharpened. It is really only....3 months old? It was a knife that I liked the idea of but could not fall in love with. In thinking.....80 dollars? I don't really know much about how these retain value. I know it was over 100 new....still in very good condition. Scales mate perfectly. Springs are flush. Half stop is crisp. Snaps like a boss

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