- Joined
- Nov 7, 2013
- Messages
- 465
I used to love gerber knives, they were relatively affordable and were built well, last two knives I've owned from them the steel just doesn't seem up to par with everything else I own (mainly cold steel and sog) hard to resharpen and doesn't take or hold a very impressive edge, I own both the icon tanto and a paraframe.
Anyone else had this problem?
Anyone else had this problem?