Great Job Brother Robin. I love remodeling old "Junk" knives and they can still be found at flea markets and yard sales,
I have a bucket full from an antiques fair. You nailed this one with the "Nessie" profile. It should be good at skinning those horses w/horns ya'll call Moose.
Is this the same as made by the "Coombes Livery Co" of London? They date back to mid 1600's and were strong in trade knives.
Broken hatchets make fantastic handles. I don't know why we have to have skinny little handles on knives. Why is the ground in your pics ALWAYS white? Here's one of mine with a hatchet handle. The butt was splintered up so I poured pewter on it.
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You da man Robin, I hope your ground turns green....
Hey Bro
Missin you around here. That is a great piece you posted, I truly admire your work. Like you it gives me great pleasure to recycle old steel to make a good working tool. I'm not sure if Coombes Livery was the forunner of Coombes the cutlery company, a good question for Bernard Levine ( he knows pretty much everything))) I had quite an arguement with myself about cutting the butcher knife up, it was very full for an early knife but in the end I just had to do it ;-))
Take care Bro, great to see you here again.
R