Working on my BuckLite. Can't get rid of the bur. Am up to the Extra Fine (1000 grit) stone.
What am I doing wrong?
Using too fine a stone, don't ignore the burr with the x-coarse stone, don't try to strop it off, cut it off, or any other nonsense. Use the stone to remove the burr by abrasion and then refine it as necessary with finer stones.
-Cliff
Greetings,
But in my oppinion Lansky Systems Stinks and just doesn't work unless you have a blade with very soft steel.
Just my nickle,
Eric
If it is a newer, stock Bucklite then it is 420HC.