- Joined
- Mar 25, 2018
- Messages
- 4
Hello everybody im new to this page and knife making. I just quenched my first blade and it hardened but got a warp. I was able to clamp it before it cooled all the way and got most of it out. my question is when tempering in oven can i clamp it again in the cooling process to get it a little straighter.Material is 1095 steel. thanks in advance