Rymes with Pinky and the Brain.
I've been reading about heat treat and how it relates to the grain of the steel. Whereas large grain in steel can indicate overheating of the steel or other improper handling of the steel. Sometimes when perusing through pictures of custom knives I run across knives where the grain is very visible to the naked eye, even in low quality pictures. Is this indicative of poor quench or temper of the blade or is it just a lower level of finish/sanding/polishing?
I've been reading about heat treat and how it relates to the grain of the steel. Whereas large grain in steel can indicate overheating of the steel or other improper handling of the steel. Sometimes when perusing through pictures of custom knives I run across knives where the grain is very visible to the naked eye, even in low quality pictures. Is this indicative of poor quench or temper of the blade or is it just a lower level of finish/sanding/polishing?