Heavy Chef's Knife 154CM/Linen Micarta

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MKaiser

MKaiser

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Handmade in the USA, this Heavy Chef's knife has a 6.875" cutting edge, measures 12" in total length and is 1 3/4" at it's widest point. The blade is 1/8" thick 154CM Stainless steel from Crucible Industries, professionally heat-treated to Rockwell 59-60, including cryo treatment to -300°. The blade has a slight convex grind (not quite flat) and the edge is polished and razor sharp. The body of the blade has a deep bead-blasted finish. Fine grind marks are visible on the bevel giving it a hand-made look. The handle is Linen Micarta and is fastened with hollow stainless steel pins. The handle measures 4.875"L x 1"W x .625"H. My maker's mark, a "K" for Kaiser, is stamped on the blade. This knife was designed for heavy cutting and chopping in the kitchen and in the field. USPS Priority Shipping within the CONUS is included in the price.

SOLD!
 
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Looks Great ! I have 2 similar knives that the makers called a "Santuko", although i do not know close the pattern is to a 'real' Santuko.
It is about the most useful design of all for kitchen use.
This looks like a great score for someone who does not already have a custom knife of this pattern.
roland
 
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