Late to the party, but the Condor Toloza is one i was going to recommend that you've already mentioned. (the Hudson Bay, Rodan, & Varan are also good values) Condor 1075 is a good, tough steel, but it's not going to stay as sharp as long as some others might. (as in, it may not shave hair, but it'll still make fuzz sticks, split kindling, and dice up meat & taters for dinner with no problem)
Ontario also has a wide range of knives in your price range, in the spec plus & freedom fighter lines, and a personal favorite, the TAK1.
Becker is good value for price
if you like the handles and not if you don't.
The Kabar Mk1 is a great knife, but you may feel at 5" of blade that it's not big enough. (I personally love mine)
Kabar makes several other "rubber" handled knives under $80 that should work for you as well.
The CS roach belly or finn bear are good "light duty" knives -- they'll handle any camp chore you want them to other than heavy wood processing - great for making fuzz sticks or small kindling, but do not baton these.
all that said, there's also nothing wrong with SOG if that's what you like.