- Joined
- Jun 13, 2000
- Messages
- 736
I just got one of these- 6" Chefs knife - forged, made in Spain. Fit and finish are good, 1/8th inch thick, flat ground, good balance and the edge came up well with the 204. It says 'No Stain' on the blade.
I have used it for a couple days and it cuts well and compliments my other kitchen knives.
My question is...I have no idea what steel this is, will I be disappointed in another week? Did I waste my $22.50 or was it the deal I thought it might be?
Appreciate any comments...
Steve-O
I have used it for a couple days and it cuts well and compliments my other kitchen knives.
My question is...I have no idea what steel this is, will I be disappointed in another week? Did I waste my $22.50 or was it the deal I thought it might be?
Appreciate any comments...
Steve-O