- Joined
- Mar 12, 2003
- Messages
- 7,155
I have The following For Trade---------------------
Hinderer-Flipper (( Came to me with Faint Brown Mark Looks like a coffee stain on Face side of Blade.-Tried to remove with elbow grease and so forth..Have not tried anything different YET... Nothing Major...Just being upfront as I always am.))
It is a Gen 3, 3.5", black scale, flipper.
XM-18...........Newer version I have been made aware by previous info from prior owner
Gen 3 ---3.5 This is all I have for the time being..I can provide picture and maybe someone could distinguish the particulars you folks are requesting..
Overall length open : 8.24 inches
Length closed : 4.72 inches
Blade length : 3.5 inches
Cutting edge length : 3.16 inches
Blade thickness : .165 inches
Handle thickness : .515 inches
Blade material is 20CV
** Looking for Possibly Custom Damascus Folders- Over 8" Please- Auto would be fine...Not Necessary**
I can provide Pics of this knife if you would like them**
E-mail me or Pm if interested and have a Potential Offer..I will provide trade value upon interest**
Keithchefboy@aol.com
Chef
Hinderer-Flipper (( Came to me with Faint Brown Mark Looks like a coffee stain on Face side of Blade.-Tried to remove with elbow grease and so forth..Have not tried anything different YET... Nothing Major...Just being upfront as I always am.))
It is a Gen 3, 3.5", black scale, flipper.
XM-18...........Newer version I have been made aware by previous info from prior owner
Gen 3 ---3.5 This is all I have for the time being..I can provide picture and maybe someone could distinguish the particulars you folks are requesting..
Overall length open : 8.24 inches
Length closed : 4.72 inches
Blade length : 3.5 inches
Cutting edge length : 3.16 inches
Blade thickness : .165 inches
Handle thickness : .515 inches
Blade material is 20CV
** Looking for Possibly Custom Damascus Folders- Over 8" Please- Auto would be fine...Not Necessary**
I can provide Pics of this knife if you would like them**
E-mail me or Pm if interested and have a Potential Offer..I will provide trade value upon interest**
Keithchefboy@aol.com
Chef
