
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
We do the occasional one but not many. What's going on down there?Horsewright Dave, do you table at shows and events much anymore? If so, any chance you’ll be around San Diego this week?
My wife is there for a conference. For some reason she said Tehachapi was a bit far to drive after a full day at the conference.We do the occasional one but not many. What's going on down there?
Yes sir she’s right, it is. Just did two twelve hour hauls last week ourselves. Still recovering.My wife is there for a conference. For some reason she said Tehachapi was a bit far to drive after a full day at the conference.
Thanks David! That Sonoran Belt Knife is a looker. I'm sure I've mentioned in these pages before but this knife model started out life specifically as a branding knife. Since it has morphed into a great caper, bird and trout or even an EDC.Enjoying the cowboyin pics Dave. Good ya got Mitchy to working. Reckon they still got a lot water from the flood. Happy trails
View attachment 2861239
Mitchy is actually working out very well! Thanks!Thanks for the read. Hopefully Mitchy works out. Some beautiful country despite the flood waters.
Thank you for posting
It was interesting from a knife standpoint. I didn't see any of my knives which is a lil surprising cause you can go a lot of places and I have and run into my knives in this cowboy world. But what I found surprising was the amount of modern folders represented. Of course there were the old standby Case etc trappers but just quite a few moderns. There was a diamond steel located in the center of one of the flatbeds parked there near the fire. Folks would come up and put a few licks on their knife and back to work. I bet ya it'd been a lot of years since I'd seen a modern folder at a branding. This ranch earmarked too and if ya haven't done it, carving the earmark in a calf's ear is tough on an edge. That's some pretty tough leather. Just an observation too but it seemed like the modern folders spent more time at the back of this truck getting touched up. Now I don't know brands, models or anything like that, didn't have time for such discussions but in general modern folders seem to have thicker ground blades while traditionals as we all know are famous for thin and slicey.
Always a pleasure to see your work and your pics.....Mitchy is actually working out very well! Thanks!
The branding itself is organized chaos. There is a large crew with lots of ropers. The ropers rope when the boss tells them too. While not roping they rotate in to the groundcrew.
![]()
![]()
It was interesting from a knife standpoint. I didn't see any of my knives which is a lil surprising cause you can go a lot of places and I have and run into my knives in this cowboy world. But what I found surprising was the amount of modern folders represented. Of course there were the old standby Case etc trappers but just quite a few moderns. There was a diamond steel located in the center of one of the flatbeds parked there near the fire. Folks would come up and put a few licks on their knife and back to work. I bet ya it'd been a lot of years since I'd seen a modern folder at a branding. This ranch earmarked too and if ya haven't done it, carving the earmark in a calf's ear is tough on an edge. That's some pretty tough leather. Just an observation too but it seemed like the modern folders spent more time at the back of this truck getting touched up. Now I don't know brands, models or anything like that, didn't have time for such discussions but in general modern folders seem to have thicker ground blades while traditionals as we all know are famous for thin and slicey. So the boss told Logan to go get his colt, (Mitchy).
Logan rode in. He came up behind a guy that had one necked and took a shot at the heels to see how Mitchy would react to the rope being thrown off of him. I'd spent quite a bit of time doing this with Mitchy and roping on a dummy but Mitchy had never roped anything alive. Logan missed that shot on purpose as he was checking Mitchy's reaction to the rope. He didn't care so Logan rode down to the herd and did Logan stuff he just necked a calf (jumping in the deep end). Logan's buddy Wyatt came in near him and rode along side to give Mitchy some moral support and Mitchy drug that calf right on out of the herd and to the fire. Logan and Mitchy in the center of the pic:
![]()
![]()
Wyatt stayed near while the whole process was done. The vast majority of horses when introduced to a branding situation are scared about some things. All the other horses, all the commotion, that many cattle, fire , calves bawling but the one that gets almost every horse because they are very near it is the smoke in the face when the calf gets branded. Mitchy didn't care about any of it. He had work to do. Nichole told Logan "You and Mitchy are both bad asses!" She was crying. After that first one Mitchy was ready and struck out on his own, he didn't need Wyatt's horses support. Heeled a few for other folks too:
![]()
He even set a lil one up for Wyatt's eight year old daughter Rainie to heel. She was on her big grey horse, Thor:
![]()
![]()
She got er done and they brought that calf into the fire for processing. Ya should be able to watch that here:
Mitchy coming out with Wyatts horse's help:
Big horse now:
Anyhoo we were super pleased with how it went. If you'd been standing there with me and I'd of told ya this was Mitchy's fifth branding, ya'd of said "Wow, he's doing great!" That it was his first branding, incredible. It was a great day and we stayed visiting late as did everyone. We'd finished the work by 1 had a great lunch and then visited with folks till about 5:30. Next morning fired up the old truck and headed back south.
Got this one cleaned up too and tightened the sheath:
![]()
![]()
Delivered them to our friends yesterday:
![]()
![]()
Sharpened these guys for them too.
![]()
I'm working on the sheaths for the current batch right now. A couple unusual handle treatments in this batch.
Yeah I’d agree with you, kinda using an axe to slice a tomato deal with those thick grinds. That I could see in the few minutes they’d spend touching them up. I was talking with two rancher friends couple of days ago. They were asking how our trip went. I told them we’d had an opportunity to go to a branding up there which was cool. One asked how it was up there and I told it was an opportunity for market expansion as I didn’t see any of my knives. He thought that was funny, he literally had two on. The other, older and wiser and only wearing one said; “That’ll change now.”Too many people think that just because it has a fancy steel it will cut better. However, the majority of one-handed modern folders have very thick edge bevels and frequently are made from thick blade stock. Geometry cuts. I don't know what steel is in the modern folders that you saw. They could have just been poorly heat treated 420J2 or something similar, which won't hold an edge at all. But even if they are a high carbide steel like S90V, if the edge bevel and blade stock are too thick, they require a lot more effort to cut even when sharp, so folks will visit the sharpening stone more often to fix that perceived problem, but with a thick edge and blade stock you can sharpen all day and still not cut well.
I have a few modern folders with high carbide steels that have thin edge bevels and thin blade stock, and they are real cutters. But such knives are the exception.
Yes sir! It was cool to see those two lil girls do what they could to get their horses ready and then mom and dad finish em off. Just a neat old place. Google French’s Round Barn. While we wern't there it was nearby and is actually owned by the guy that owns the ranch that Wyatt lives and works on. Its pretty cool. I think I remneber some of those stories………. Or similar ones…….Love the barn pic. I like barns. Most the old barns around here are gone nowadays. Lots of the ones left are is a sad state of repair. Only a few have been kept up in good shape. Some of my fondest child hood memories were had in the barn. On Saturday afternoon after the days work was done at one of the feedlots I worked worked at. We'd meet out at the horse barn and open the ice chests and the yarn spinning would begin.Good times!
![]()
Thank you sir for the kind wordsAlways a pleasure to see your work and your pics.....![]()
Good deal glad that Gordo cleaned up for you. I use to do a lot of knives in mammoth tooth or mammoth ivory but as July 1 2016 that was outlawed here in California. This Gordo predates that by some time as I haven't done center pins for a much longer time than that. It was a big hit at the time as it was a 20% reduction in sales as literally one out of five knives I did was mammoth ivory or tooth. Funny thing I don't really miss working with the tooth.Horsewright Dave’s Gordo handled in mammoth tooth with a Damascus blade. Picked up the Gordo secondhand. Must have been neglected and left in its sheath for a while. Had rust and tarnish but it cleaned up well.
Dave crafted this beautiful range flap holster. Original idea was to do a pancake holster for a Ruger Redhawk, but we decided on the range flap. Very happy with our decision because it also fits other models well, e.g., S&W 625 Mountain Gun (N Frame) and a S&W 15 (K frame). No pictures, but the semi-autos fit well too. Thank you, Dave!
Looked up Pete French Round Barn. Sure is a interesting bit of history.
Your spring branding pics reminded me of a spring branding on a ranch east of Walsenburg Colorado I worked in 75 when I was nineteen. The owner was a hard bitten crusty ol rascal. He put me on his rankest horse he had. Probably thought he'd get a good laugh watching me gettin thrown eating dirt. It was a challenge but gotter done. Learned a lot that branding. That ranch had more rattlesnakes than any place I've ever seen. Had several cows bit and a bull that died from a rattlesnake bite. One of the old cowboys told me he used his rope more for killing rattlesnakes than roping cattle. Don't know if that was true but sure made a good story
Understand your sentiment on coyotes. We shot'em on sight and trapped them in the winter when their pelts were prime to earn a little extra money. Back in the the day there was a bounty on them. Yet today there's more of them than ever.
View attachment 2865659
Now if I could just find one of Ruger’s new Flattop Bisleys in 41mag to compliment the Redhawk…Good deal glad that Gordo cleaned up for you. I use to do a lot of knives in mammoth tooth or mammoth ivory but as July 1 2016 that was outlawed here in California. This Gordo predates that by some time as I haven't done center pins for a much longer time than that. It was a big hit at the time as it was a 20% reduction in sales as literally one out of five knives I did was mammoth ivory or tooth. Funny thing I don't really miss working with the tooth.
That sheath at the time was called a Gordo sheath as that was the only model I made it for. Gordo btw for those that don't know is Spanish slang, (at least around here) for "chubby boy." I have since morphed that sheath pattern into my current Horizontal sheath.
Good deal on the Rangeflap. Glad that is working out for ya. You know I talk to lots of folks about orders etc. I had no idea that the guy I was talking to about the Rangeflap was the same guy I was talking to about cleaning up a Gordo! Kinda cool! We had some friends here visiting family here from Wyoming many Christmas' ago. His father had given his wife a lil Ruger Bearcat for Christmas. He brought it over to me on the sly and said what kind of holster can we build for it, for a present from him to his wife to go along with the Bearcat. The Rangeflap is what I came up with. It's morphed quite a bit since then too as most designs do. His wife's sister liked the holster so much the she went out and bought a Bearcat for herself so she could have me make another holster.
That the Rangeflap will fit so many handguns a guy might have is just a bonus. For instance these original ones for a Bearcat also fit a Tokarov of all things. Go figure. I use to carry a Tokarov as a ranch gun (that round will sizzle across a canyon at a coyote). The longest handgun shot I ever made on a coyote was with that Tokarov. 250 yards on a running coyote. We ranged it later to confirm the distance. First round was shy bout 20 yds or so, so I elevated some as he hit another gear. Second shot was right between his legs and he jumped straight up in the air and hit another gear. Third shot rolled him right over. Fortunately I had a witness and you KNOW that Nichole would throw me down hard if I was exaggerating! Case ya don't know it's bout a continuous state of warfare between ranchers and coyotes. They'll eat baby calves alive. Same with an older horse or cow that might go down. They'll just eat it. Don't even bother killing it first. At least a mountain lion will kill em first. Don't much like coyotes.
Great story. Think I know that horse! Round here there was always a deal about hanging a dead snake on a fence as a warning to other snakes. Don’t think it works. Killed one rattler here at the house already this year. He was up on the porch slithering around under the chairs and benches. Yeah in my friend JP’s book Accidental Cowboy he’s got a bit where he says when the bones from the last human lay bleaching in the sun, there be some coyote to lift his leg on them and then trot off.Looked up Pete French Round Barn. Sure is a interesting bit of history.
Your spring branding pics reminded me of a spring branding on a ranch east of Walsenburg Colorado I worked in 75 when I was nineteen. The owner was a hard bitten crusty ol rascal. He put me on his rankest horse he had. Probably thought he'd get a good laugh watching me gettin thrown eating dirt. It was a challenge but gotter done. Learned a lot that branding. That ranch had more rattlesnakes than any place I've ever seen. Had several cows bit and a bull that died from a rattlesnake bite. One of the old cowboys told me he used his rope more for killing rattlesnakes than roping cattle. Don't know if that was true but sure made a good story
Understand your sentiment on coyotes. We shot'em on sight and trapped them in the winter when their pelts were prime to earn a little extra money. Back in the the day there was a bounty on them. Yet today there's more of them than ever.
View attachment 2865659