- Joined
- Feb 24, 2006
- Messages
- 1,280
Are there any plans to make a thick blade (1/4" or better) in the future? All of the RAT knives are outstanding, however it doesn't seem like the 3/16" barrier can be broken.
How about this:
The "RC9 BEEF MASTER"
9" Blade Length with a 3" swedge.
1/4" Thick flat ground Blade
2" Blade Width
1095 Steel with th Black Powder Coat and laser etched RAT Logo.
Checkered Micarta Handles
MOLLE Adaptable Kydex Sheath.
Now thats a knife!
Tom
chestnut Ridge Knife Shop
How about this:
The "RC9 BEEF MASTER"
9" Blade Length with a 3" swedge.
1/4" Thick flat ground Blade
2" Blade Width
1095 Steel with th Black Powder Coat and laser etched RAT Logo.
Checkered Micarta Handles
MOLLE Adaptable Kydex Sheath.
Now thats a knife!
Tom
chestnut Ridge Knife Shop