The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
No doubt! I'd MUCH rather match a Medieval sword up against my .45!Oh yeah, they had skills in smithing! But, the steel they used did not perform as well as modern steels. I'd still not have liked to have faced one of their blades in battle, even armed with modern steel. It's not the arrow, but the archer...
No, an incredible medieval smith or Japanese samurai sword maker couldn’t do anything special with the steel back then. Start with junk, end with junk.Depends
There may have been some incredible “smiths back in the day. They could have made a superior cutting instrument - no matter what the steel. I’ll bet some of the ancient Samurai swords performed better than a poorly made modern knife with modern steel…
Like they say …”it’s not the wand, it’s the magician..” It’s what you can do with the steel.
Many modern knife enthusiasts poo poo D2 steel but I’ll wager my Walter Brend or Bob Dozier D2 steel will keep up with or outperform the “flavor of the month steel” in most situations
I think you may fail to grasp just how bad metallurgy was back then.Exactly they worked with what they had which was greatly dependent on where they lived (differing quality of iron ore etc...). You could bet that any country which was often at war learnt from a practical perspective over hundreds of years. I'd hazard a guess a modern sword even by a good maker may not work as well in battle, are they truly tested?
We all know how important grind, and shape of the blade is regardless of steel. I can't imagine they worried about how much hemp rope or cardboard boxes they could cut![]()
or any way to accurately measure temperature.Since they had no structural understanding of steel components and their effects on the end product as well as an understanding of temperature effects
If I recall from reading, many of the swords shattered during the tempering process which certainly kept the worst of them out of battle. You are correct, I big step up from bronze.They tested their weapons before deeming them sufficient for battle. The swords weren’t necessarily designed to be razor sharp, but it needed to be sharp enough to cut on impact due to the armor they wore at the time. I’d imagine that the steel would be half way decent if the swords held up against armor, yet were light enough to wield in battle. It isn’t as good as modern day steel, but it served it’s purpose during that time period. It was certainly a step up from bronze weapons.
or any way to accurately measure temperature.
During WWI the tradesmen at the Springfield Armory went by color and made a few thousand 1903 rifles of questionable heat treatment some of them blew up. Depending on the ambient light on a given day, what they perceived as the desired color was actually a different temperature.From what I saw of bark river, they go by steel color to determine how hot it is and when to quench. How is that any different than what they did in ancient times? Seems they could be more consistent if they used modern heat treating ovens, but bark river continues to do things the old fashioned way and people still pay for it.
They knew a lot more back then then we give them credit for.
Or they just have exactly the same ambient lighting everytime they are making their knives. I think that the color itself is pretty accurate from physical point of view.During WWI the tradesmen at the Springfield Armory went by color and made a few thousand 1903 rifles of questionable heat treatment some of them blew up. Depending on the ambient light on a given day, what they perceived as the desired color was actually a different temperature.
Still I understand what you are saying. Today they may go by color, but have a way to verify the temp that color is.