Murman , what's the deal bruh, you counting calories now? Hog's don't care bout no damn calories .... Have another slice of pie and bulk up for that extra coating and remember- bacon works as a topping for EVERYTHING
Specifically wondering how much lighter my stripped Huck Fin is than a normal one
Now the Hognose, there might be a point because there's a LOT of surface and I know it's just the photos but it looks thick.I was thinking of stripping HNWS and/or gladius. Big bacon like that might make a difference
Now the Hognose, there might be a point because there's a LOT of surface and I know it's just the photos but it looks thick.