Like other people say, it is not exactly a "budget" steel. Rather, most options you see are budget mass production ones.
If you check on Japanese high grade kitchen knife, the price and reputation is on par with VG-10 with less marketing buzz around it. It is overall a good 1% carbon steel type.
If you check on Japanese high grade kitchen knife, the price and reputation is on par with VG-10 with less marketing buzz around it. It is overall a good 1% carbon steel type.
