Idaho Knife Works "hunter companion"
Before:
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After:
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I used hot apple cider and soaked the blade until black, then wiped with a rag until bluish. Theni used dabs of hot sauce (garlic chili sauce) and left it over night. Washed it with soapy water and mineral oiled the blade.
sweet looking patina.... and you say garlic chili sauce wouldent happen to be "drooling devil's garlic chili sauce" would it. lol
ill post pics of my buck 110 nockoff when i re do the patina.