I don't think it's dymondwood or pakka. It looks like kingwood to me. It's one of my favorites.
You can see some similar grain patterns in the pictures here. Scroll down the page some. I've had some kingwood with nice tight, even growth rings like that, and the light areas have a beautiful iridescence to them.
I'm very impressed with you guys.
I was leaning Kingwood..
Thanks for all the input.
Here's the email I got back from John Greco today..
Ron
The knife is at least 20 to 25 years old
Made in the old Bay St. Louis, Mississippi shop 440-c Stainless steel
Diamond wood handle
Looks just the same as it did the day it left the shop
Original name stamp or Touch mark, "GRECO" straight
Amazing it made it this far
Thanks for the look-see
Enjoy and have a great day
John Greco
That's cool you were able to get in touch with the maker. And doubly cool that the knife is in such good shape after so many years... looks like that diamondwood didn't shrink or crack much at, if any :thumbup:
Diamondwood/pakkawood have a very distinct look. The layers are too symmetrical to be a natural wood and the beech grain is a dead give away. The biggest advantage to this wood is that is does not move. As long as you don't try to peen the pins it is very durable.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.