Yeah, I blame it all on that guy from Sardinia.
And that guy Alfredo is a bit to blame too!

It all started when Fausto showed that nice friction folder from his homeland. It got me to thinking, always a very dangerous situation. As much as I love my peanut, I've had a long going love affair with Opinel's as a larger back up and utility knife. After thinking about Fausto's pattada, I thought about how much I use my Opinel as a friction folder. Well, a while back, I snugged up a number 8 Opinel to where it is a bit stiff to open. I always ran my Opys a bit on the loose side for easy opening. Easy, to the point that once the locking ring was thumbed out of the way, the knife could be just flipped open with what is called the Paris wave. A move popular with the lower social element in the back streets of Paris. Don't ask me how I know that.
So, with a hammer and anvil, I tap down the inner bolster and rivet to where it's a sung consistent pull all the way open. Like what I guess a certain Sardinian friction folder would be like. It's been a while now, maybe a month, month and a half. I've made it a point to use the Opinel for most of most cutting jobs, and not using the locking ring. To tell the truth, for all my cutting, a piece of rope, some twine, breaking down a couple cardboard boxes, and of course some kitchen duty slicing up some sausage and onion for a casserole, opening mail, and a couple of UPS/FEDEX boxes, the dynamics of the cutting keeps it open, like using a slip joint.
So far, the friction folder has been fine. I haven't cut any fingers off, nor have I used the locking ring once. I now really do understand how the Opinel was used until 1955 without the lock ring. Even after soaking in a glass of water to see how I could still open the snugged up knife when the wood swelled by getting very wet. It was stiffer to open, and after a full hour in the water I couldn't quite pull it up out of the handle, but the Savoy Smack worked well. What Opinel calls the bump, or something like that. I'd just tap the bottom of the handle on something hard, counter, tree, shoe heel, and the blade popped out enough to grab and pull out.
I just may become a friction folder convert. I guess I may have to learn Italian.
Carl.
And that guy Alfredo is a bit to blame too!
It all started when Fausto showed that nice friction folder from his homeland. It got me to thinking, always a very dangerous situation. As much as I love my peanut, I've had a long going love affair with Opinel's as a larger back up and utility knife. After thinking about Fausto's pattada, I thought about how much I use my Opinel as a friction folder. Well, a while back, I snugged up a number 8 Opinel to where it is a bit stiff to open. I always ran my Opys a bit on the loose side for easy opening. Easy, to the point that once the locking ring was thumbed out of the way, the knife could be just flipped open with what is called the Paris wave. A move popular with the lower social element in the back streets of Paris. Don't ask me how I know that.
So, with a hammer and anvil, I tap down the inner bolster and rivet to where it's a sung consistent pull all the way open. Like what I guess a certain Sardinian friction folder would be like. It's been a while now, maybe a month, month and a half. I've made it a point to use the Opinel for most of most cutting jobs, and not using the locking ring. To tell the truth, for all my cutting, a piece of rope, some twine, breaking down a couple cardboard boxes, and of course some kitchen duty slicing up some sausage and onion for a casserole, opening mail, and a couple of UPS/FEDEX boxes, the dynamics of the cutting keeps it open, like using a slip joint.
So far, the friction folder has been fine. I haven't cut any fingers off, nor have I used the locking ring once. I now really do understand how the Opinel was used until 1955 without the lock ring. Even after soaking in a glass of water to see how I could still open the snugged up knife when the wood swelled by getting very wet. It was stiffer to open, and after a full hour in the water I couldn't quite pull it up out of the handle, but the Savoy Smack worked well. What Opinel calls the bump, or something like that. I'd just tap the bottom of the handle on something hard, counter, tree, shoe heel, and the blade popped out enough to grab and pull out.
I just may become a friction folder convert. I guess I may have to learn Italian.
Carl.