- Joined
- Feb 7, 2000
- Messages
- 6,667

"Listen here, fellas. All your purdy, shined up bone- or pearl-handled, Sunday-go-to-meetin' knives are fine. But I reckon it's time we had a thread where we can show off good ole, carbon-steel, American-made Old Timers. You know, the knives that been gettin' 'er done since your daddy was knee high to a baby mule. So sharpen 'em up, give 'em a little spit an polish and post 'em right here."
You heard the man! I'll get the ball rolling with this 34OT I got recently for a song on that big auction site. It's in fantastic shape, hardly (if ever) used. But it had some staining from storage which, thankfully for me, must have scared off other bidders. Their loss!


Here's the one I've owned the longest, a 33OT that was my grandfather's:

This one isn't mine (I seem to recall someone was trying to auction it off and wrote that it "had been sharpened"):

And lastly, here's a 34OT that I no longer own, helping out in the garden:

-- Mark