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I’m surprised that your surprised as well.What surprises me is that anyone is surprised.
The Stewarts need to be shunned into nonexistence as far as I'm concerned. They can never be trusted. Jim will fail miserably & realize it after only a few months. There is nothing to save of their name. Mike took care of that. Maybe get an ice cream truck or something cause no one is buying your knives, dude.Dlt also sells strops and compounds of BR
Ill just assume those will be left alone as they arent knives and supposedly weren't made in a shoddy fashion. Unless everything BR will be discounted or culled.
Dlt has a heinous amount of BR knives, among all the commentary here one thing i believe is obvious, they cant sell them at their currently set prices with a straight face, however I guess the reality is after they test their "batches" those with the correct steels marked will remain at the price point previously set, I just dont personally believe they should because the BR name is permanently tarnished
Is Hess knives out of business? And was that due to something involving Mike? Ive been wondering.I just hope both teams are having fun.
Just kidding, sheesh
Truth is, I have only owned a few BR. I have owned a few Marbles from Stewart’s tenure at that company, and I don’t have any complaints about those. Of course, they aren’t Mike’s designs, and two of them were old stock blanks, so essentially Mike simply oversaw the construction of the knives.
However, the moment i found out about his previous scams and distrustful actions, I dropped interest all together. Even trying to separate the man from the product, I quickly saw how he would talk to people, even fans, if they had any concerns or even voiced opinions that could be misconstrued as anything aside from glorious.
I’ve heard about how he is a “master of heat treat” for years, but then again at least once a month I see someone asking about chipping 3V on a thin pine branch, or rusty Magnacut.
I’m only sad for all of the great people (not current employees) who have run in with Mike before and had to deal with him swinging weight around that he never should have had in the first place.
Hess Knives, Brian, many more decent people who are no longer in the industry. Whether it directly has to do with Mike or not- well, if you run into the devil on an empty street…makes you wonder who would be around and who might have had more success if they weren’t drug down in Escanaba.
I have wondered that also. They are out of business.Is Hess knives out of business? And was that due to something involving Mike? Ive been wondering.
Just to be clear, my comments about increasing the selling price of a knife by $50 was specifically in response to a member's proposal that EVERY knife from every manufacturer be tested and certified to be the correct steel. That would completely change each dealer's receiving process.Jason is sending us a batch of knives to check with our Niton (XRF) gun. It takes about 6–10 seconds per blank to get a reading. DLT has been a great customer, so we’re not planning to charge for this unless the volume gets into the thousands and requires formal documentation. A simple pass/fail check will be straightforward and also gives our operators a good opportunity to get more hands-on time with the unit.
That is some serious stand-up action on y’alls part. Very cool.Jason is sending us a batch of knives to check with our Niton (XRF) gun. It takes about 6–10 seconds per blank to get a reading. DLT has been a great customer, so we’re not planning to charge for this unless the volume gets into the thousands and requires formal documentation. A simple pass/fail check will be straightforward and also gives our operators a good opportunity to get more hands-on time with the unit.
If it was my reply that spurred this confusion I apologize, I'm advocating for testing every brk knife in stock as I think it's fair to say Mike can't be trusted. If the dealer uses the tester afterwards to have an in house certification for all knives, that would be cool too.Just to be clear, my comments about increasing the selling price of a knife by $50 was specifically in response to a member's proposal that EVERY knife from every manufacturer be tested and certified to be the correct steel. That would completely change each dealer's receiving process.
And I think both DLT and the knife buying community owe you a large thank you for your help in this cluster.
Instead of just calling it a day and ending things they bought Chinese steel knife kits in bulk and told the employees to take the "Made In China" label off.
By doing over 5 operations on each knife - they meet the criteria of Made in U.S.A.
You're not taking into account the time it takes to get the residue out from under your fingernails. It's not quite as easy as you make it out.The pictures I saw had the made in China stickers on the packaging or tang. It is usually not etched, so there is often no "grinding off" the made in China stuff. So I don't think removing a knife from a plastic bag or peeling a sticker off the tang would count as an "operation" even!
It is a "process"...You're not taking into account the time it takes to get the residue out from under your fingernails. It's not quite as easy as you make it out.
"Each one of us, to a man, to a woman, I can say with absolute certainty, have also done things that are inconsistent with character."