I recently picked up an old KA-BAR "swiss army" type knife. It has:
- brown wood handles
- 2 blades
- flat screw driver
- bottle/can opener that has more of a knife point than standard can-opener point and a small lug instead of a thumbnail slot.
The main blade is a bit thicker than modern blades and doesn't taper much before the edge. Says KA-BAR OLEAN.N.Y.
The smaller blade is flat on one side and rounded on the other side up to the edge. The outline is a point and it looks more like a tool for puncturing than cutting.
The two pins that hold it together have brass rings around them about 1/4" in diameter.
I'm mostly interested in the approx. age as I'm not interested in selling it. Any information about the circa of the knife and series name would be appreciated.
- brown wood handles
- 2 blades
- flat screw driver
- bottle/can opener that has more of a knife point than standard can-opener point and a small lug instead of a thumbnail slot.
The main blade is a bit thicker than modern blades and doesn't taper much before the edge. Says KA-BAR OLEAN.N.Y.
The smaller blade is flat on one side and rounded on the other side up to the edge. The outline is a point and it looks more like a tool for puncturing than cutting.
The two pins that hold it together have brass rings around them about 1/4" in diameter.
I'm mostly interested in the approx. age as I'm not interested in selling it. Any information about the circa of the knife and series name would be appreciated.