Kennon Raine

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Dec 12, 2002
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Knife is 1065, 8.2" scales to tip, .180" thick at spine, 1.5" edge to spine, flat ground and very sharp- unused by me save a few slices on meat. Handle is 4.4" long, .50 wide and .80 from edge side to spine side. I really like the blade but the handle is too small for me. That is a regular sized SAK- Hiker I think for comparison. 75.00 delivered CONUS, payment via USPS money order.
Thanks.
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Who made the blade?

Any history on where it came from?

It looks to be dif heat treated if that is a hamon line I see on the main edge and top clip?

Hard to tell from the photos on my screen but was it forged?

I would certainly have to rehandle it or have it done. Maybe with a full handle instead of slabes with expose tang edge as I have large hands and that handle is Way small for me. But I really like the blade if it looks and was made how I think.
 
Ok that gives the specs etc.

just an FYI but according to that link th alloy is 1065 not 5160. Here is the copied spec from that link:

Specs-

1065 blade with differential hot/fast oil quench and 2 2hour temper cycles at 375'F, Finished to 600 grit and etched to show hamon
Blade length- 8.25"
Blade width at ricasso- Little over 1.25"
Blade width at swell/raised clip- 1.5"
blade thickness 3/16" flat grind
Over all length- around 12.25"
handle is distressed walnut epoxied and pinned in place, stained with watco and beeswax.
 
Thanks bigeasy- I really should have searched the link before posting the ad instead of relying on what I thought I knew- I might have gotten the name AND the steel right... Sorry.


Bill
 
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