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It's a good thing your feelings aren't actual geometry. A recurve blade of any style has more cutting edge than a design without dual curves, given the same beginning and end point of the edge, and comparable overall blade width and length.
Mathematics tells no lies.
I feel you loose a lot of available blade length making it a recurve.
I understand that the recurve technically gives more available edge to the knife, but how useful is it really? To me it's useless and ties part of the blade up. That's why I compared it to a combo edge knife. You have about half that's useful and another half that isn't really useful.
Don't redirect, just say, "oh yeah, my geometry...not so much...BUT I do find them useless."
It's okay to be wrong.
I feel you loose a lot of available blade length making it a recurve.
Just because it technically gives you a longer edge doesn't mean it's any more useful.
Technically, it doesn't make them any less useful to the end line user.
Not everyone lives in you little world, Josh.![]()
Should I start off each post with "My opinion is as follows:" ?
I happen to be an end line user, and they are certainly less useful to me.
I have a pretty decent quantity of knives in a variety of blade shapes, and I can't really think of any instances where I thought to myself, "I wish this weren't a recurve, I just can't use all of the available cutting edge!"
Can anyone actually explain the thought that a recurve provides less usable cutting edge?
I can understand how that applies to combo edges, as there are just some things that serrated edges are not appropriate for cutting.
There are some things I don't like cutting with a slight inward curve. Cutting on a flat surface is one definite example that comes to mind. It's also part personal preference and use. People ardently refuse to use liner locks because they feel they are weak.
Reasonable explanation.
So then a Wharncliffe or sheepsfoot would be your ideal blade shape?