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kitchen knife for survival?

I carry a giant cleaver in my camping dry bin. Its fun to play around with and if it was the only knife I had I would be in good shape. Its a briddel (sp) cleaver made in between the 30's and the 50's.

knives1.jpg
 
This is to good a topic to disappear down the page.

That case chef's knife is fantastic. I also like the cleaver set ,that one is fantastic.

I would be happy with any good German chef's knife.
 
I'd be happy with an old hickory bucther in 8 or 9" or a Forschner butcher in same length, only problem with the forschner is it's stainless soyou couldn't make sparks with flint, and the spine is rounded so you'd have to mod it to get it spark a firesteel
 
I haven't had a chance to use this one much but it feels better in my hand than most of my knives and shaving sharp. I do want to shorten it a bit one of these days.

OHMod2.jpg
 
IH8U said:
I carry a giant cleaver in my camping dry bin. Its fun to play around with and if it was the only knife I had I would be in good shape. Its a briddel (sp) cleaver made in between the 30's and the 50's.

knives1.jpg
Click to expand...


nice looking old cleaver:thumbup:
 
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