It took me two or three different knife sharpening to sort of get a good "feel" for the system. I think you will get better with a little more practice.
After I finish with the 1500 stone, I gently draw the edge across a piece of cork to remove any remaining burr. Then I follow up with a home made strop.
Here are a couple of videos that may help.
I use oil, because I often sharpen inside, and don't want metal dust all over my desk/carpet. And, I don't want to breath it, either. The oil helps capture the the dust.
After I finish with the 1500 stone, I gently draw the edge across a piece of cork to remove any remaining burr. Then I follow up with a home made strop.
Here are a couple of videos that may help.
I use oil, because I often sharpen inside, and don't want metal dust all over my desk/carpet. And, I don't want to breath it, either. The oil helps capture the the dust.