- Joined
- Oct 22, 2007
- Messages
- 1,389
I hope you don't mind me posting this in W&SS but this is where I do a lot of my reading so I thought I'd bounce this off of those of you in here.
I am working on a team knife for a tactical unit (SWAT) and they were wanting something unique to their team. I have been working on coming up with something that has a bit of the "cool" factor (admit it, we all like it) while still maintaining practicality. The overall design is not completely done yet but I think I have a working prototype. This knife is very roughly ground and not real pretty. I made it to test ergonomics. When it was finished I decided to put it through the paces.
First I chopped up a bunch of brass rod with the primary edge. It held up very well. Then I looked over and saw a cinder block. Well, the Busse knives do it.............
I started out slow, just chipping away at the corner
Finally I just started beating away at it.
The back edge is what I used to do this with, chisel ground. Held up better than I expected.
After doing this I started stabbing the tip into the side of the block. I chipped my way about half way through the side before I just got tired and quit. The tip was dulled a bit but still useably sharp.
Please don't take this as a comparison to Busse knives. I was just using the cinder block as a reference and a means by which to test my blade.
Comments welcome.
SDS
I am working on a team knife for a tactical unit (SWAT) and they were wanting something unique to their team. I have been working on coming up with something that has a bit of the "cool" factor (admit it, we all like it) while still maintaining practicality. The overall design is not completely done yet but I think I have a working prototype. This knife is very roughly ground and not real pretty. I made it to test ergonomics. When it was finished I decided to put it through the paces.
First I chopped up a bunch of brass rod with the primary edge. It held up very well. Then I looked over and saw a cinder block. Well, the Busse knives do it.............
I started out slow, just chipping away at the corner
Finally I just started beating away at it.
The back edge is what I used to do this with, chisel ground. Held up better than I expected.
After doing this I started stabbing the tip into the side of the block. I chipped my way about half way through the side before I just got tired and quit. The tip was dulled a bit but still useably sharp.
Please don't take this as a comparison to Busse knives. I was just using the cinder block as a reference and a means by which to test my blade.
Comments welcome.
SDS