- Joined
- Apr 12, 2014
- Messages
- 798
Hi all,
I'm taking my first trip to the boundary waters this year in the Gunflint trail area of Minnesota. I have no place else to turn then here because people look at me like I am stupid when I tell them that I have obsessed for hours and lost sleep over what knives to take with me. I am experienced in the way of canoe/kayak camping, as a matter of fact I just got home from a 2 day kayak trip. What my problem is that when I go in my kayak I have plenty of space and I only have to carry it to the water and then back out. So I have a Wetterlings small forest axe, a folding bucksaw, a large heavy quartermaster knife for clearing bush, and a traditional folder on me like a #15 boys knife.
I can't carry that much weight when we will be portaging canoes several times a day. The folding saw is going with, and I am trying to narrow the knife selection down. Anyone been up there before and can tell me what knife you used or wish you had used? I imagine it will be mostly used for small tasks like cutting fishing line, digging out splinters, and opening packages of food.
My thoughts at this point are a 93mm SAK backed up with a locking folder in the 4" - 5" blade range. But I will probably change my mind on that decision 10 more times. I want a big fixed blade incase I need to baton or something, but don't want the weight.
Thanks!
I'm taking my first trip to the boundary waters this year in the Gunflint trail area of Minnesota. I have no place else to turn then here because people look at me like I am stupid when I tell them that I have obsessed for hours and lost sleep over what knives to take with me. I am experienced in the way of canoe/kayak camping, as a matter of fact I just got home from a 2 day kayak trip. What my problem is that when I go in my kayak I have plenty of space and I only have to carry it to the water and then back out. So I have a Wetterlings small forest axe, a folding bucksaw, a large heavy quartermaster knife for clearing bush, and a traditional folder on me like a #15 boys knife.
I can't carry that much weight when we will be portaging canoes several times a day. The folding saw is going with, and I am trying to narrow the knife selection down. Anyone been up there before and can tell me what knife you used or wish you had used? I imagine it will be mostly used for small tasks like cutting fishing line, digging out splinters, and opening packages of food.
My thoughts at this point are a 93mm SAK backed up with a locking folder in the 4" - 5" blade range. But I will probably change my mind on that decision 10 more times. I want a big fixed blade incase I need to baton or something, but don't want the weight.
Thanks!