- Joined
- Sep 22, 2003
- Messages
- 13,182
I thought I might do a little review.
When I first got mine I felt the scales were a bit too narrow across the back for extended cutting. I asked Dan and good dude he is he let me send that one back in and then sent me one all glued up but not shaped so I could shape it according to my grip:thumbup:
In order to evaluate something I like to have something to compare it to so I used a Skookum Bush tool. Both sliced well. I'd give the Skookum a bit of an edge on slicing because the blade is thinner but both worked fine. The Koster is a bit lighter so it maybe handled a little faster.
Next I tried some whittling on thick wood. Both knives performed well. Also both were very comfortable because I left the handle wide on the Koster. I thought that due to the different shapes of the blade each seemed to excel on a certain angle of cut but overall they were both excellent.
I also split some wood with the Koster. I believe the Koster holds an edge over the Skookum and my other scandi bushcraft knives because the 3V steel seems to be a bit tougher and despite multiple batonings I could detect no chipping or edge dulling.
When I first got mine I felt the scales were a bit too narrow across the back for extended cutting. I asked Dan and good dude he is he let me send that one back in and then sent me one all glued up but not shaped so I could shape it according to my grip:thumbup:
In order to evaluate something I like to have something to compare it to so I used a Skookum Bush tool. Both sliced well. I'd give the Skookum a bit of an edge on slicing because the blade is thinner but both worked fine. The Koster is a bit lighter so it maybe handled a little faster.
Next I tried some whittling on thick wood. Both knives performed well. Also both were very comfortable because I left the handle wide on the Koster. I thought that due to the different shapes of the blade each seemed to excel on a certain angle of cut but overall they were both excellent.
I also split some wood with the Koster. I believe the Koster holds an edge over the Skookum and my other scandi bushcraft knives because the 3V steel seems to be a bit tougher and despite multiple batonings I could detect no chipping or edge dulling.