I gutted and skinned out the head for a trophy mount on a 375 lbs wild Boar with a small Micarta Sebenza. I could not believe it. No problem. s30v is awesome. This is when I knew this knife was worth the money. All my other knives were always worthless after a few inches through that boar hide. The next day, we used the same small Sebenza on two more boars that my buddies shot, but, I did freshened up the edge that night in camp. I just bought a Large Micarta Sebenza to match my small one. With the 1 inch extra cutting edge on the Large, I bet you can trophy out two full grown boars without freshening the edge. Personally, i decided to buy the Large Sebenza because I was so impressed on how that small sebenza handled those Boars...:thumbup: