Leek...Plain or 1/2 Serrated Blade

Oct 26, 2001
Hey all,

I almost bought a LEEK last night at Wally World but I don't know if I like that blade that is 1/2 serrated. I also looked at a Kershaw Bump with the Tanto point and it had the same blade configuration as the LEEK. I don't have a single knife that is 1/2 serrated. So I am trying to figure out whether I should go ahead and get one of the 1/2 Serrated blade or order myself a PLAIN blade LEEK.

Can anyone give any advice on why the 1/2 Serrated blad is the way to go? Should I order one of the plain blades or should I give the 1/2 plain blade a try?

Thanks for the help and advice again.



Platinum Member
Feb 10, 2005
I just ordered my Leek with a plain blade but only because that's how I buy all my knives now. My first knife had a plain/serrated blade and it quickly broke me of serrations.
Apr 6, 2004
Plain edge all the way.

A properly sharpened plain edge will do pretty much anything just as well as a serrated edge.

If you know you will be using the knife for something in which serrated edge gives you a big advatage (maybe if you are cutting tons of really heavy rope or somethign, IDK) then get a fully serrated blade.

Combo edges are useless IMO. Unless they are on like a 6" blade, you don't get enough of either to properly to the job.


Aug 22, 2005
I tend to agree with what everyone is saying. Its much easier to deal with a plain edge most of the time. I do have some combo edged blades, and there is nothing wrong with them, but most of the time I wish they were just plain.



Gold Member
Jul 27, 2005
yeah plain edge, its just not worth the hastle on that particular knife to have partial serrations,

Joe Dirt

Jan 26, 2006
I also agree with plain edge. I don't think that there should be partial serrations on any knife with a 3" or less blade.

However I am a fan of the fully serrated blades that Spyderco makes. I'd love to have a fully serrated Delica. Great looking knife.
Feb 2, 2006
The Leek is a great knife, but the serrated blade will break on you.

I've owned two Leeks and about to get my third. First was a straight edge that I lost to the trashcan just before a TSA. Second was a partially serrated one that I lost to a cardboard box in my garage last week...was cutting the lid off a standard U-Haul packing box and snapped the blade at the first serration towards the tip. Now you can see why I am getting my third.

I went to the local knife shop to get my new one and inspected a serrated Leeks. In my opinion, the serrations are much too deep for that blade. Severely weakens the blade and poses a safety risk. I used my first straight edge Leek for all tasks (including box cutting) and it never failed me. Don't trust the serrated ones anymore.