- Joined
- Sep 13, 2016
- Messages
- 3
I've recently got back into knife making and I looking for a factory knife that I could use as a known quantity to test my knives against. I'm only working with simple carbon steels (O-1, 1084 and 1095), heat treat myself with basic tools and want something roughly comparable from a known manufacturer. I know this isn't the knife making sub-forum, but this is more of an inquiry into a quality factory knife. I don't want to spend a lot, don't care about sheaths and don't plan on doing any destructive testing to the factory knife. The closest knives I have are the Condor Basic Bushcraft (super soft steel, I think they messed up the heat treat), Cold Steel Bushman (softer heat treat than I plan on doing, but intentional of CS's part), and a custom O-1 knife that is marked "Shook" but I bought it second hand and don't know who made it (not a known quantity). Everything else I own is stainless.
Among the budget 1095 steel knives out there on the market (Schrade, Ka-Bar, Tops, Ontario), is there really that much of a quality difference in the steel itself?
Thanks.
Among the budget 1095 steel knives out there on the market (Schrade, Ka-Bar, Tops, Ontario), is there really that much of a quality difference in the steel itself?
Thanks.