Looking for a first Khukri

Joined
May 22, 2007
Messages
22
Hi everyone,

I'm new to this style of knife and this forum, man there are some nice knives out there! I'am looking for something permanent to replace my growing collection of disfunctional machetes. What would be the best model to use for bush and heavy vine clearing? I need a knife that will last a lifetime. long enough to be effective on the lite stuff, but heavy enough to chop down anything I come across! I guess I want a good all-rounder, any suggestions?
 
Hi everyone,

I'm new to this style of knife and this forum, man there are some nice knives out there! I'am looking for something permanent to replace my growing collection of disfunctional machetes. What would be the best model to use for bush and heavy vine clearing? I need a knife that will last a lifetime. long enough to be effective on the lite stuff, but heavy enough to chop down anything I come across! I guess I want a good all-rounder, any suggestions?

I hear that the Ang Kholas are one of the best choppers out there. I got a 16in WWII as my first Kuk, but a larger Chiruwa Ang Khola is in my near future, something in 18in or so. Im a real newbie to the world of the Kuks, so someone with more time served could probably give you a better idea.Good luck.
 
Hey, thanks- seriously, it costs a lot of money to get something like this to New Zealand so I want to make the most informed I choice that I can! I was looking at a Chiruwa, it certainly looks heavy enough!
 
15 inch ang khola and 16.5 ww2 are good starters.check out the daily deals for options on others.welcome to a new addiction..
 
If you want something that can be used to chop lighter vegetation such as vines, the heavier khuks are probably not what you are looking for.

I suggest that you go over to Yangdu's website and look around there for a bit.

There are several models which are longer, thinner, and lighter in the blade that would be better for vines and light vegetation.

Welcome to the forum!

Andy
 
I'd agree that if you're primarily going to be cutting vines and light branches, you'll do better with a longer, thinner khukuri. If you want to chop down trees and split small logs, I'd go for one of the shorter, wider, thicker khukuris.

Since you want to be able to chop "anything you come across," I think you said, you probably want to rule out the VERY thinnest khukuris, such as the kobra and chainpuri and maybe chitlangi. The natural choices for you, I think, are probably the sirupati and the "Gelbu special", sometimes known as the "Udhaipur" variety. Either the sirupati or the Gelbu special will chop most wood just fine, and they tend to be long and thin enough to get the kind of tip velocity you'll want for vines, thorn-bushes, etc. I'd go for a sirupati or Gelbu special somewhere in the 17-inch-or-above overall length range. (You won't be unhappy, I think, given your preferred appliation, with a khukuri with an overall length even up into 20 or more inches. If you're used to a machete, a khukuri isn't going to seem too long, and the physics of swinging a knife dictate that it's easier to get a longer blade going quickly at the tip than a shorter one.)

For vines, etc., the heavy choppers--ang kholas, WWII models, Ganga Ram models--will probably be too heavy. You'll find them tiring your hand, and it'll be tough to get the kind of tip speed that really zips through light, springy foliage well with them. The heavy choppers eat right through seasoned hardwood just fine, in my experience, but they'd do less well as substitute machetes.

The British Army Service model (overall length 15 inches) is one of my own favorites for practical use--it's a bit short and wide (chopping-oriented) for clearing vines as a substitute machete, but it's also somewhat light and more manageable than the 18-inchers. Thus, for your stated applications, I'd stick with the sirupati or the Gelbu special, and avoid one of my usual recommendations, the BAS. Sirupatis tend to show up for sale more frequently than Gelbu specials, so my prediction is that that's what you'll end up with.

I hope that helps.
 
Thanks for the welcome and all the help! It seems like it will be a compromise (as these things normaly are!) Since I will be useing the knife for basicaly leveling areas of scrub (my long term addiction is field archery and we have to hack out new courses often) I seem to be swinging along the lines of an ang khola. I guess if the stuff is too thin to be effective I'll just have to chop it at the base!
Cheers guys, this might turn out to be an addiction after all!
 
You will love whatever you get. You've never had a blade like the one H.I. will send you.

You might read Dan Koster's (Pendentive)'s Khukuri dynamics...a CAD display of length, curvature, and weight of the various offerings. Should be in FAQ, or I can search for it, should you be unable to find it.

Welcome, and enjoy.
 
Theres a fellow archer and archer that lives down the road from me, he seems to have been bittin by the khuk bug hard! I'll have to go round and see his collection, I think holding one will make up my mind once and for all! Thanks all
 
After much thought I may have settled on an 18'' WW2. After slicing some water bottles with one I doubt I could handle anything heaver! wood handle is a must, the one I saw was stunning. Just need to find some money, international shipping cranks up the cost a bit!
I hope I can soon call one of these awesome knives my own,
cheers all.
 
17" (B)GRS will also meet your needs nicely. If I were starting over again, and could only have one, that might be it.

15" AK is a great all-arounder, too, but shorter, of course.

Welcome! :)

John
 
Cheers John,
The internal battle of length vs weight rages on! After swinging that WWII I doubt I could use anything heavyer as a slicer. I guess the solution for many it seems is to simply buy another one! I can only afford 1 (if that) so I will be leaning towards a heavyer one that I can get used to.
 
Hey all,
I saw another knife that I am interested in, the M43. I like the design of the kinfe but there is little information on it. The site says that it is based on the WW2. Does this mean that it is 18'' long?
Is there anybody out there who has one who could tell me the length and weight of the M43, I like the handle as it looks more comfortable.
Much thanks, Stephen
 
The M43 is based off a knife used during WWII (not HI WWII knife). They are normally 17" and between 30-35oz, however there have been a few recently that are 18" and there have been 20" ones before.
 
I had 3 M43's. My first khuk was a model 43 by Kessar. It is thinner so it is lighter than the others. That model has a bit of a curve in the handle so I think it is much easier to chop with.

I went camping with old friends, they are in their 60's and 70's and liked the blade shape very much. It was easy for them to chop the firewood using that khukuri. I gave them one of mine to take back home with them. They camp quite a bit, 4 months in Alaska, Canada, and down south in the winter. I heard they are still using it and the pocket knife and Mk 2 Ka Bar too.

The M43's used to be a priority item on the DOD years ago, hard to come by. Even now you don't see too many come up for sale. I think you would like one. :-)
 
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