Looking for a slicer recommendation.

Just got the Praxis from Woodysone and it looks great. Super smooth and is now the nicest knife I own. Thanks again Woodysone.

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Nice looking knife.
 
I‘ve come to appreciate great slicers. I just sold off a large collection of high end knives getting ready to retirement and a mor frugal lifestyle. Can anyone recommend a knife that has 3.5”-4” blade, is supper slicey (hollow grind or thin blade/behind the edge) and that is under $100? I don’t care where it is made as long as it is good quality. Thanks in advavnce. shane
Take a look at the QuietCarry Waypoint It’s the longest blade I own, hollow ground and rust proof making it perfect for kitchen work. Just run it under hot water to clean. Expensive (295) but far superior to my small Sebenza in every measurable way.
 
I‘ve come to appreciate great slicers. I just sold off a large collection of high end knives getting ready to retirement and a mor frugal lifestyle. Can anyone recommend a knife that has 3.5”-4” blade, is supper slicey (hollow grind or thin blade/behind the edge) and that is under $100? I don’t care where it is made as long as it is good quality. Thanks in advavnce. shane
TRM Atom.
 
Spyderco GB2, Mantra 2/3 (these are over 100)
Civivi knives
Manly knives
BM 531, 581
Ganzo FH41
Mr. Blade Lance
Kershaw skyline
 
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