- Joined
- Mar 19, 2007
- Messages
- 664
On my last camping trip, I decided to make a bowl. It holds about half a liter of water and surprisingly doesn't leak.
To make one:
1. Get a large log, preferably one that is flat on both ends. This makes it easier to stand upright on the ground and prevents the coals from falling.
2. Light a fire nearby and let it burn enough until you have orange coals.
3. Tranfer some coals to the center of the log, Just be careful not to burn yourself. You can make this transfer by using two sticks as tongs. If you are having trouble keeping the coals in the center, you can put some wet sand around the edges of your log.
4. Let the coals burn for a while, maybe 15 minutes or so. You want to keep blowing on the coals to keep them hot, but try to prevent an actual flame.
5. Dump the coals, then take a sharp rock and scrape out the burned part of your log. This will allow your coals to always be burning fresh wood.
6. Repeat steps 3, 4, and 5 until your bowl reaches its desired depth.
Before you drink from the bowl scrape out the inside and rinse it in water several times. Burnt wood is not bad for you (in fact adding a small amount to the water you drink can help relieve stomach aches), but it might taste better without the charcoal taste.
The knife was not used in this project, but this is blade forums and this is the knife I had on the trip.
To make one:
1. Get a large log, preferably one that is flat on both ends. This makes it easier to stand upright on the ground and prevents the coals from falling.
2. Light a fire nearby and let it burn enough until you have orange coals.
3. Tranfer some coals to the center of the log, Just be careful not to burn yourself. You can make this transfer by using two sticks as tongs. If you are having trouble keeping the coals in the center, you can put some wet sand around the edges of your log.
4. Let the coals burn for a while, maybe 15 minutes or so. You want to keep blowing on the coals to keep them hot, but try to prevent an actual flame.
5. Dump the coals, then take a sharp rock and scrape out the burned part of your log. This will allow your coals to always be burning fresh wood.
6. Repeat steps 3, 4, and 5 until your bowl reaches its desired depth.
Before you drink from the bowl scrape out the inside and rinse it in water several times. Burnt wood is not bad for you (in fact adding a small amount to the water you drink can help relieve stomach aches), but it might taste better without the charcoal taste.
The knife was not used in this project, but this is blade forums and this is the knife I had on the trip.