- Joined
- Jul 25, 2002
- Messages
- 3,527
OK I've just about decided to pick up another small Sebbie and send it to Tom Mayo for a thorough "Mayonizing". My questions about this are: How much does it cost? What comes with Mr. Mayo's treatment besides swiss cheese scales and a very smooth action ? What do y'all who have had this done think of the final product? Can you post pics? Thanks in advance for your replies.